Monday, June 21, 2010

Welcome to The Fail Kitchen

An oven that only grills, elements that only run on high, a broken chest freezer as the only preparation space, a sink full of dishes, and a teenager straight out of home trying to cook for three. You've reached The Fail Kitchen, where nothing is ever cooked on the bottom and every second dish is a variation on Nachos. Join me as I bake and try to cook interesting dishes with limited time and money, and no freezer. It's going to be fun.

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